18ct Gold Platinum Emerald and Baguette Diamond Cluster ring

A vibrant green Emerald glows an endearing hue in centre focus. The precious gemstone’s emerald cut is complemented by four baguette diamonds that outline each side. To soften the corners, a round brilliant cut diamond adds a touch of sparkle. The setting is crafted in luxurious platinum, underwired to allow for a perfect ‘wedding ring fit’ beneath and alongside the 18ct yellow gold shank.